Chocolates - Flavourings - Smoothies
Chai Tea (powder)
Cafe Drinking/Dusting Chocolate 1 kg
This drinking chocolate is a smooth, rich blend of high quality powdered cocoa extracts. Suitable for dusting of Cappuccinos and making sensational Moccas. This is a must for any home or commercial barista. Better tasting than supermarket Chocolate powders.
Use for dusting the top of Cappuccinos and Hot Chocolates.
White Drinking Chocolate
Very easy to use and create excellent beverages.
Frappease Powder
Frappe & Milkshake Base Powder
Ideal for Iced Coffees, Chocolates and Frappes' .
Powdered Ice Cream Base just add Ice and blend.
Syrup's Perfect Partner - Frappease is a smooth and creamy Frappe base created to partner Da Vinci flavoured syrups and gourmet sauces. Baristas and Mixologists can design drink menus with endless flavour and style combinations.
The sweetness and flavour in Frappease doesn’t dominate the added flavours, making it the perfect frappe base.
Frappease neutral base 1 kg
Da Vinci Coffee Syrups
The best flavour by far; Da Vinci,. coffee Syrups.
Make your coffees taste like the cafes in the home or office.
The most popular flavours available. 750 ml.
- Caramel
- Vanilla
- Hazelnut
- White Chocolate
- Irish Cream
