Commercial Espresso Machines
WEGA POLARIS
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The Wega Polaris represents professional-grade espresso engineering designed for high-volume café environments. This machine delivers consistent temperature stability through advanced thermal management systems, ensuring optimal extraction for every shot. Featuring dual boiler technology, it enables simultaneous espresso pulling and steam wand operation without compromise. The robust stainless steel construction withstands demanding daily use, while precision-engineered group heads guarantee repeatability that discerning baristas demand. Ideal for establishments prioritising reliability, speed, and exceptional espresso quality.
Key Specifications (2-Group vs 3-Group)
Core Features
Key Specifications (2-Group vs 3-Group)
- Boiler Capacity: 12L to 14L (2-Group) or 17L (3-Group)
- Power Output: 3,400W–4,000W / 20A–25A (2-Group) or 5,800W / 32A (3-Group)
- Voltage: 230V–240V (single or three-phase options)
- Dimensions (2-Group): ~740–750 mm (W) x 570 mm (D) x 520–540 mm (H)
- Dimensions (3-Group): ~970–990 mm (W) x 570 mm (D) x 500–520 mm (H)
Core Features
- Dosage: 4 programmable volumetric buttons per group plus manual override.
- Group Options: Available in standard (88mm) or raised/high-cup (122mm) configurations for takeaway cups.
- Hot Water: Electronic hot water tap with programmable dosing.
- Display: Multi-function alphanumeric display tracking daily cup counts, diagnostics, and auto-on/off times (TRON/EVD versions
The ultimate coffee station for home or the office.
